thKids are in the kitchen!  This week we had our first cooking class with Miss Michaela, otherwise known as the “Food Hero.”  In a partnership with OSU Extension Service, we have the great opportunity to learn about nutrition and safe cooking each Thursday in Health class.  This week students made a vegetable frittata, measuring, whisking, and cooking in an electric skillet.  They did a great job, and even cleaned up afterwards!  Ask your student to take you to the grocery store so they can make this delicious breakfast for you.

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